Supper club · London

Dine at The Elsewhere Club.

One region each evening: its dishes, its drinks and the histories behind them, served around a single table in London. Part dinner party, part travelogue, entirely delicious.

Follow for the next date Sample menu
Ankita at the head of the laid table at The Elsewhere Club
The evening

Travel without a passport.

You arrive as strangers, eat your way through somewhere else entirely, and leave having travelled without leaving London. An intimate table, a six-course regional supper, and the story of where every dish began.

Curious what an evening looks like? Have a peek at the menu from the first supper club.

Dates, menus and tickets are announced on Instagram first, and seats go quickly.

  • 26 July 2026
    A Journey to the Basque Country
    Past
  • Date TBD
    The second supperDetails shortly. Announced on Instagram first.
    Upcoming
One evening, in pictures
Lighting the candles before guests arrive The candlelit table laid for dinner Place setting with menu and gold cutlery Green napkin with a gold wheat sprig The Elsewhere Club menu card Padron peppers in the pan Slow-braised pork in the pot Cider pork shoulder plated with patatas panaderas and little gem Morcilla searing in the pan Tossing padron peppers on the stove Plating charred peaches Ankita finishing plates in the kitchen A row of plates being finished Assembling the salad course A course served on a gold plate Morcilla with braised apple, plated A gilda and a glass, ready to serve Ankita bringing a course to the table Ankita carrying a platter of padron peppers Pouring wine for guests Slicing the burnt Basque cheesecake Cherries in rioja syrup in bowls Spooning cream over the cherry dessert Cherries in rioja syrup being served
"Was transported elsewhere for the evening."· "A delicious and enchanting culinary journey in a convivial atmosphere, delightfully hosted by Ankita and her stories of the origins of the dishes." · Sarah· "Extraordinary journey! Fun and exciting." · Madeline· "A delightful evening of delicious food, wine and good company."· "Was transported elsewhere for the evening."· "A delicious and enchanting culinary journey in a convivial atmosphere, delightfully hosted by Ankita and her stories of the origins of the dishes." · Sarah· "Extraordinary journey! Fun and exciting." · Madeline· "A delightful evening of delicious food, wine and good company."·

Save me a seat.

Supper clubs, private tables and collaborations. If it happens around a table, I'm interested.

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